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Main courses
Homemade Ricotta
Garlic and Ginger Bok Choy
Korean Shrimp Pancakes
Zoodles with Thai-inspired sauce
Peruvian Pesto (tallarines con salsa verde)
Ají de gallina (Peruvian Chicken Chili)
Herb chicken with pumpkin
Pasta alla vodka
Potato Gratin or Dauphinoise Potatoes
Turmeric Rice with Glazed Pork Chops
Quinoa Risotto (Quinotto) with Sautéed Mushrooms and Spinach
Roasted cherry tomatoes
Macaroni and Cheese (Mac and Cheese)
Chicken Fajitas
Basil, almond and walnut pesto
Roast Beef Salad
Leek and Mushroom Casserole with Crispy Serrano Ham
Roasted turkey with honey and citrus
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