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Whole wheat leek quiche with confit cherry tomatoes

Aubergine, artichoke and mushroom lasagna

Artichoke and cheese hot dip

Paprika and parmesan crackers

Roasted Silverside empanadas with avocado and cheese

Peruvian Pisco Cocktails

Peanut butter and chocolate mousse with peanut praline

Brie with pecans, figs and honey

Teatime Shortbread cookies

Serrano ham, caramelized onions,fried quail egg and hollandaise sauce

Apple, cardamom and cinnamon blondies

Corn fritters with smoked salmon, sour cream and dill

Baked quinoa and veggie spring rolls

Incredible Bolognese sauce

Herbed topside of beef with avocado purée

Pesto and mozzarella stuffed breaded chicken

Saffron risotto with pan-fried swordfish

Sage and honey glaze pork chops with creamy mash

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