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chef
PERU SPECIAL: Nikkei Tuna Ceviche
Lemon and Poppy Seed Scones
Chickpea Stew with Spinach and Spicy Almonds (Vegan)
Spicy chicken wings with sour cream dip
The Most Perfect Cinnamon Swirl Loaf
Korean BBQ-inspired Tacos
Perfect Scrambled Eggs
Flourless Chocolate Cake (gluten free)
Raspberry and Blueberry Filo Pastry Turnovers
Chicken Milanese with Pan-Fried Tomatoes
Carrot Butter Cookies
5 crunchy salad toppings
Vegetable Galette
Almond and Cranberry Biscotti
Manjar Blanco Mousse with Hazelnut Praline
Lemon and turmeric chicken
Panko Avocado with Homemade Honey Mustard
Red Velvet Brownies
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